Showing posts with label Bloody Mary. Show all posts
Showing posts with label Bloody Mary. Show all posts

Tuesday, October 4, 2011

Ditch Plains

After walking around the West Village on Sunday morning, we worked up an appetite for some brunch and decided to finally try Ditch Plains. We've heard great things about their Lobster Bake but figured we'd check out what else they had to offer.

Turns out they have a lot to offer...for starters, the bloody mary was absolutely tremendous. Strong, spicy, and loaded with flavor, this hit the spot. Jess ordered an omelet stuffed with swiss cheese & mushrooms served alongside a salad & toast. It was a large omelet that was properly & evenly stuffed with the aforementioned additions.

Eric got the chicken burger topped with swiss cheese. The burger did not suffer from a lack of taste as many turkey & chicken burgers have a history of doing. Helped out by a healthy layer of swiss cheese and a soft, flavorful bun, this burger was well seasoned. Served with a juicy tomato, delicious pickles as well as a side salad and fries, it's a complete meal that will leave you satisfied.

We both walked out saying that everything we ate or drink was right on point. Add that to the relaxed vibe, great service, and convenient location, and I have a feeling we'll be back real soon for some more brunch and to check out their lobster bake.

Saturday, June 5, 2010

Primehouse (Brunch)

One of the many reasons why I love living in New York City is that you can discover that a steakhouse in Murray Hill owned by BR Guest Restaurants is secretly home to one of the best brunch deals in all of the 5 boroughs. Who knew?!?

For the price of your brunch entree ($9-$17), you get the following complimentary: Bloody Mary, Screwdriver, Bellini, Mimosa, Campari, Champagne, Orange Juice or Grapefruit Juice AND Coffee or Tea. Plus, a bread basket served when you sit down that is unbelievable! With soft, whipped butter this is one of the best baskets I've had in the city. Raisin bread + what tasted like a bannana-cranberry bread that was more like a dessert.

We each got the farmer's market omelet ($12) with egg whites, market vegetatbles, low fat muenster cheese, and two slices of turkey bacon. The last time we came it was served with a healthy portion of delicious "old school" home fries. This time, it was served with two skewers of fresh fruit. I guess it depends on the season... genius!

The omelet is stuffed with loads of vegetables (tomato, zucchini, asparagus, spinach, & more) and is a very good healthy & hearty way to start off your day. Primehouse also offers a dozen other brunch options that look great if this omelet doesn't tickle your fancy.

What also makes Primehouse such a great brunch option is that the service is impeccable. The entire wait staff was attentive & on top of their game, without being pushy at all. We loved it, and we think you will too!

Check 'em out at http://www.brguestrestaurants.com/restaurants/primehouse_new_york/index.php